Pumpkin Recipes

Pumpkin is a fruit that is produced by a number of members of the tribe-labuan pumpkin (Cucurbitaceae), especially large enough and round or elongated. There are no clear criteria for their use, so the pumpkin can be eaten fresh or processed first; but pumpkins are not usually eaten as vegetables.Pumpkin is one vegetable that is widely grown and have a high content of antioxidants and vitamins for health. Pumpkin has a low content of calories and enriched with vitamins A, poly-phenolic flavonoid antioxidants such as leutin, xanthin, and carotene.In this application there are many recipes from pumpkin specifically for you.