Saffrron

Saffrron is an award-winning, eco-accredited Darwin restaurant putting sustainability on the table most prominently with a highly authentic yet unusually innovative Indian cuisine menu, and a calendar of delicious events, designed to show off the produce of the Top End Australia and get people excited about “eating local.” Supporting our local producers means a lot to us. It means helping keep our farmers on the land and our local fishing industry in business, in turn helping to ensure future food security. And it means fresher, tastier, healthier eating that also delivers a real sense of place.Saffrron was the first restaurant in the NT to receive Green Table Australia certification, and the first of only two restaurants in Australia to receive Climate